RECIPE - Garam Masala

If you are interested with the Butter Chicken recipe, you can use this recipe to make your own fresh Garam Masala instead of buying them at the store :)

Garam Masala (taken from Australia book)

Ingredients:

• 2 cinnamon Sticks approx. 8 cm long
• 8 Cardamom Pods (seed only)
• 2 tbsp whole Coriander Seeds
• 1 tbsp whole Cloves
• 1 tbsp Cumin Seeds
• 1 tbsp Black Pepper
• 2 Bay leaves

Method:

1.  Place all ingredients into TM bowl and grind until desired consistency. Speed 8

 To download recipe, visit http://www.esnips.com/web/Thermomix-farah