Another recipe blog (Australia)

The one great thing with about cooking with Thermomix is that you will be able to find many different recipes all around the world. I have put up a link to Australia's Recipe blog for everyone to have a look on some additional recipes available in Australia.

http://thermorecipes.blogspot.com/

When Thermomix TM31 was released,  over 25,000 recipes were tested out by Vorwerk. Try out your grandma's old recipe and see how Thermomix can help you do it. Later on, I'll put up a few recipes that I've tried from my mom's recipe books and show you how I've converted your typical recipe into a recipe done by Thermomix.

What usually happens during a demo?

Interested in Thermomix? If the answer is yes, get in touch and I can help by showing how it works by doing a demo for you at a place of your choice (office, home, a relative's house, etc...)

During this demonstration you will see Thermomix make fresh fruit sorbet/ juice, breador 'man tao' dough and the best home-made soup.

You will also see it combine and cook, steam and fry vegetables, too!

Seeing is believing...call me to find out more!

I would usually recommend 1 1/2 hour to 2 hour of your time to help you understand the Thermomix better.

Below are the recipes shown during a typical demonstration:

1. Lemonade - Traditional way: 6-8 minutes / Thermomix way: 3 seconds
2. Dough for 'pau' or man tao - Traditional way: 40-60 minutes / Thermomix way: 3-5 minutes
3. Fry vegetables - Traditional way: 10-15 minutes / Thermomix way: 5-7 minutes
4. Pumpkin Soup - Traditional way: 60-80 minutes / Thermomix way: 20 minutes

Once a demo date has been set, there is no need to provide the ingredients as I would prepare them for you. Below are the list of ingredients that I will be using.

• 1 packet rock sugar
• 2 lemons
• 500g medium protein flour or 'pau' flour
• 1 small packet yeast (10g)
• 'Pau' filling - red bean or kaya
  
• 300g 'Siew Pak Choy' or any vegetables
• 400g pumpkin
• 100g potato
• 50g cashew nuts