RECIPE - Egg free mayonnaise with herbs (Vorwerk)
Prep time: 4 min, Total time: 7 min
Ingredients for 12 portions:
- 300g sunflower oil
- 10g fresh herbs, leaves only
- 150g milk
- 1/2 tsp salt
- 1 tbsp lemon juice
- Place a jar onto mixing bowl lid, weigh sunflower oil into it and set aside.
- Place herbs into mixing bowl and chop 3 sec/speed 8. Transfer into a bowl and set aside.
- Place milk and salt into mixing bowl, warm 1 min/37 degree Celsius/speed 4.
- Hold measuring cup with your hand to prevent it from vibrating, beat 3 min/37 degree Celsius/speed 5. Meanwhile slowly pour oil onto mixing bowl lid.
- Add chopped herbs and lemon juice, mix 10 sec/speed 3. Transfer into a bowl and refrigerate until serving.
- Omit the herbs for a basic egg free mayonnaise. If you like, add spices, e.g. curry, paprika.
Nutritional values per 1 portion:
calories (kJ/kcal): 960 kJ/229 kcal
protein: 0g
carbs: 1g
fat: 25g
Difficulty: medium
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