Sunday, November 15, 2009

RECIPE -Sambal Tumis (Pn Lies Sasmita)

RECIPE -Sambal Tumis (Pn Lies Sasmita)


Ingredients:
  • 70g dried chillies, washed
  • 2 medium sized tomatoes
  • 15g garlic
  • 50g shallots
  • 150g red onions, chopped
  • 2 tsp shrimp paste (belachan)
  • 1 tbsp asam jawa
  • 50g oil
  • 50g palm sugar (gula Melaka)
  • 100g anchovies
  • Pinch of salt
Method
  1. Insert dried chillies, tomatoes, garlic, shallots and shrimp paste into TM Bowl. Add 100g of water. Cook with 10 minutes / VAROMA / speed 2.
  2. Blend for 1 minute / speed 10.
  3. Insert oil, salt, palm sugar, anchovies, asam jawa and red onions and cook for 5 minutes / VAROMA / speed 2.
  4. Ready for serving.
TIP
Use Thermomix to help with your meal preparations such as, chopping up your red onions.

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