Tuesday, November 10, 2009

RECIPE - Sorbet (True Mix)

The recipe below is a personal favourite of mine especially if you want to serve a quick dessert for your guests. In 1 minute, you're able to enjoy a cooling and refreshing sorbet with your favourite fruit.

My first sorbet was a pineapple sorbet at a TM Demo followed by a mango sorbet. Give it a try and enjoy it with your kids, family and friends!




RECIPE - Sorbet (True Mix)



 (taken from the Malaysian recipe book included with each unit of Thermomix)

Ingredients:

  • 300g fruits (Orange, lemons, strawberries, mangos, melons - Any fruit of your choice
  • 700g Ice Cubes
  • 150g Sugar
  • 1 Egg White (optional-it will still be great even if you don't want to put this in :P)
Preparation
  1. Place sugar into TM bowl to mill. MC (Measuring Cup) on lid / 10 sec / speed 9
  2. Add the fruits followed by the egg white (optional) and ice. Slowly increase speed. Use the spatula to assist in the incorporation of the fruits with the ice. 1 min / speed 0-9
Tips
  • Use milk, yoghurt or coconut milk frozen in ice cube trays as substitute for ice. When using all frozen ingredients (ie. ice cubes and frozen fruits) add a little bit of fluid (ie. Milk or water) 

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