My first sorbet was a pineapple sorbet at a TM Demo followed by a mango sorbet. Give it a try and enjoy it with your kids, family and friends!
RECIPE - Sorbet (True Mix)
(taken from the Malaysian recipe book included with each unit of Thermomix)
Ingredients:
- 300g fruits (Orange, lemons, strawberries, mangos, melons - Any fruit of your choice
- 700g Ice Cubes
- 150g Sugar
- 1 Egg White (optional-it will still be great even if you don't want to put this in :P)
- Place sugar into TM bowl to mill. MC (Measuring Cup) on lid / 10 sec / speed 9
- Add the fruits followed by the egg white (optional) and ice. Slowly increase speed. Use the spatula to assist in the incorporation of the fruits with the ice. 1 min / speed 0-9
- Use milk, yoghurt or coconut milk frozen in ice cube trays as substitute for ice. When using all frozen ingredients (ie. ice cubes and frozen fruits) add a little bit of fluid (ie. Milk or water)
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